martha stewart's baking handbook

書籍內容簡介

Martha Stewart’s Baking Handbook A Almond(s) -Anise Biscotti Buttercream Caramel Crumb Bars Cherry-Frangipane Galette Chocolate Financiers Chocolate Florentines Chocolate Macaroons Cream Croissants Crumb Crust Financiers Jam Crumb Bars Lemon Madeleines Linzertorte Macaroons, French Nut Crescents Petits Fours Pignoli Cookies Pithiviers Spelt Crescents Strawberry Macaroons Swiss Meringue Torta Sbrisolona Amaretto Simple Syrup Angel Food Cake, Chocolate Angel Food Cake, Classic Anise-Almond Biscott…